Large-scale farming of crops like corn and soy to manufacture cheap, processed foods not only has a long-term health impact but an environmental one too. Agriculture is a $200 billion industry, is heavy use of land and water resources the only way forward, or will we be using more sustainable practices in the future?
Large-scale farming of crops like corn and soy to manufacture cheap, processed foods not only has a long-term health impact but an environmental one too. Agriculture is a $200 billion industry, is heavy use of land and water resources the only way forward, or will we be using more sustainable practices in the future?
