Petersen's Hunting Adventures Presents Border to Border

Border to Border is back and for season three the crew has gone international. Public land hunting, fishing and gathering in one of the only places outside of North America is still possible: the south island of New Zealand. The B2B crew rents camper vans in Queenstown and hits the road, taking in as much of New Zealand as possible for this five part mini-series. kwhunting

Host, Mike Scoby brings close friends, Rachel Vandevoort and Neil Davies on their first trip to New Zealand. Rachel hunts red stag in the the roar and tries to catch an elusive brown trout on a fly, while Mike prepares locally foraged crayfish and grub worms for an interesting Kiwi-inspired meal.

While overlanding in New Zealand, Mike Schoby runs into our friend and former Colorado outfitter Dick Dodds, proving the world is a small place. Mike and Dick decide to hunt fallow deer together while they reminisce about past hunts.

Part of the Border to Border experience is to eat off the land as much as possible and partake of local delicacies. This hits a whole new level as Schoby and the crew eat grubs, catch local crawdads and dive for salt-water crayfish.

Mike Schoby and wife Dory are heli-dropped into one of New Zealand's remote, publicly-owned wilderness areas for a DIY hunt for Himalayan tahr and chamois marking a hunt to remember and a fitting end to their New Zealand adventure.