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4. Poutine Cuisine

4. Poutine Cuisine
A plate of poutine and a jar of bamboo challenge the competitors in the appetizer round. Not all the chefs are happy to see a whole fish in the second basket, and the judges panic that not everyone will finish.
42min
Mar 16, 2020
7. Frying Times

7. Frying Times
With $10,000 at stake, the chefs are required to fry something in every course. A brightly colored beverage and a stuffed pasta are part of the appetizer puzzle, and a wild sundae brings the fun to an exciting dessert round.
42min
Mar 30, 2020
Chopped: Volume 3
IMDb 7.4/1020203 seasons
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