Hell's Kitchen (U.S.)

Sixteen chefs compete in rigorous culinary challenges under the exacting eye of chef Gordon Ramsay.

The competition heats up as the teams face another grueling challenge; one chef is eliminated.

The contestants go to a meat locker to learn about cuts of beef.

The 13 remaining chefs race to feed 50 hungry kids from a football and cheerleading program.

Ramsay asks the chefs to create three Asian-fusion dishes using poultry, seafood and beef.

The teams must prepare food for a bar mitzvah.

The teams try their hands at tapas-style dining using the day's leftovers.

Ramsay tests the chefs' palates; celebrity diners stop by for a meal, bringing tensions to a boil.

Each team must present Chef Ramsay with a dish made with King Crab.

Each chef must use 14 ingredients to create a dish.

The contestants visit the Borgata Hotel Casino & Spa.

Chef Ramsay prepares dishes for the contestants to taste and recreate.

The final three chefs must prepare a meal for 100 people.

The final two chefs get the chance to design their own restaurants.

The two remaining contestants compete in the final dinner service; the winner is chosen.